Black Bean, Avocado and Tomato Salad

Contributed By: allabycj
Oxygen

Total Preparation Time: Less than 15 minutes
Ingredients: Bean & Legume
Vegetables
Actual Cooking Time: No Cooking Required
Number of Servings: 4
Special Features: Quick to Prepare (under 30 minutes)
Vegetarian
Meal Type: Lunch
Salads & Dressings

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Ingredients

4 Ripe Roma tomatoes, coasely chopped
1 Small purple onion, chopped fine
1/2 cup Fresh chopped basil
1 Lemon, just the juice
1 15 oz Can black beans, rinsed and drained
1 Avocado, not too soft, peeled and chopped into chunks
1/2 tsp Chili powder
Black pepper and sea salt to taste
Pinch cumin

Preparation

Combine all ingredients in a medium bowl. Mix until combined. Serve chilled.

Cook's Notes

Nutrition Information

Calories: 170 ; Total Fat: 8 ; Saturated Fat: 1 ; Carbohydrates: 25 ; Protein: 6 ; Sodium: 230 ; Iron: 2 ; Fiber: 10

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