Total Preparation Time: Less than 15 minutes
Ingredients: Chicken & Turkey
Bean & Legume
Rice, Pasta & Bread
Vegetables
Actual Cooking Time: 15 to 30 minutes
Number of Servings: 2
Special Features: Simple (6 ingredients or less)
Meal Type: Lunch
Entree
Ingredients
2 cups Pre-cooked Brown Rice (cooked in chicken broth)
3 - 4 Boneless Chicken Tenders (cubed)
1/4 cup Chopped Onions
1/4 cup Cubed Carrots
Chopped Cilantro
2 Chicken Broth Cubes
Salt & Pepper To Taste
Paprika to taste
Olive Oil/Butter
*Optional ingredients:
Chopped Green Onions
Sweet Peas
Sweet Corn
Preparation
1). Cook chopped onions and carrots on oil/butter until tender. About 2 to 4 minutes.
2). Add chicken broth cubes, chopped cilantro and cubed chicken.
3). Add paprika, salt and pepper. MIX. Allow chicken to brown and fully cook. About 3 to 5 minutes.
4). Add optional ingredients if any.
5). Add pre-cooked brown rice; MIX. Allow flavors to marry. About 2 minutes.
6). Taste and make taste corrections if needed.
**END**
Cook's Notes
Arroz con Pollo is traditionally served with "Tajadas Maduras"
Nutrition Information