Baked 3-Cheese Tortilla Wraps

Contributed By: tscholes
Jyl Steinback

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Total Preparation Time: 15 to 30 minutes
Ingredients: Egg & Cheese
Actual Cooking Time: 15 to 30 minutes
Number of Servings: 4
Special Features: Quick to Prepare (under 30 minutes)
Simple (6 ingredients or less)
Kids can help make it
Vegetarian
Meal Type: Appetizers
Snack
Sauces

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Ingredients

1/2 cup Nonfat cottage cheese, drained
1/3 cup Nonfat Parm. cheese
1/2 cup Pasta sauce
4 Flour tortillas
1/2 cup Shredded mozz. cheese
Additional pasta sauce, heated (opt'l)

Preparation

Preheat oven to 350 F. Line baking sheet with foil and spray with cooking spray. Combine cottage and Parm cheeses in small bowl and mix well. Spread 2 tbsp pasta sauce on each tortilla; top with 2 tbsp cottage cheese mixture and sprinkle with 2 tbsp mozz. cheese. Fold tortilla over and press edges to seal. Arrange in single layer on baking sheet; bake 4-5 mins; turn tortillas over and bake 3-5 mins until cheese is completely melted and tortilla is lightly browned. Let stand 3-5 mins before slicing each tortilla into 4 pieces and serving with additional pasta sauce, if desired.