Classic Muffins

Contributed By: snarla
How to Cook Everything: The Basics

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Total Preparation Time: Less than 15 minutes
Ingredients: Other
Actual Cooking Time: 15 to 30 minutes
Number of Servings: More than 10
Origin: American
Special Features: Make Ahead
Vegetarian
Meal Type: Breakfast & Brunch

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Ingredients

3 t. Vegetable oil
2 c. Flour
1/2 c. Sugar
1/2 t. Salt
3 t. Baking powder
1 t. Cinnamon
1 Egg
1 c. Milk
1 c. Fruit

Preparation

1. Preheat oven to 400 degrees. Grease muffin tin.

2. Mix dry ingredients. Beat egg, milk and oil together separately. Make a well in the center of dry ingredients and pour wet ingredients into it. Fold ingredients swiftly with a rubber spatula just until all dry ingredients are moistened. Batter should be lumpy and moist.

3. Spoon batter into muffin tins, filling each 2/3 full, handling batter as little as possible. Bake 20 to 30 minutes. Let cool 5 minutes. Serve warm.