Bacon & Egg Breakfast bake Recipe

Print Recipe: 4x6

Contributed By: hispenguin
Kathy Migas

4 oz Ham (fully cooked){or bacon} cubed or cut into small pieces

1/2 c Grated cheese

4 Large eggs

1 1/2 c Milk

Heat oven to 450 (reducing after 15 min.)

Spread ham in bottom of a 9" pie plate (if for larger crowd double recipe and put in 9x13)

Sprinkle cheese over ham

Beat eggs with milk and salt and pepper

Pour over ham and cheese.

Bake 15 minutes then reduce heat to 350 and bake another 10 min.

It should be light brown and firm in the middle.

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Total Preparation Time: Less than 15 minutes
Ingredients: Egg & Cheese
Actual Cooking Time: 15 to 30 minutes
Number of Servings: 4
Meal Type: Entree

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