Total Preparation Time: Less than 15 minutes
Actual Cooking Time: No Cooking Required
Number of Servings: 6
Special Features: Vegetarian
Meal Type: Salads & Dressings
Ingredients
2 cups Torn romaine
2 cups Torn iceberg lettuce
1 jar Marinated artichoke hearts, drained and chopped
1 cup Sliced fresh mushrooms
1 can Sliced ripe olives
1/2 cup Italian dressing
Preparation
In a salad bowl, combine all ingredients and toss to coat. Serve immediately.
Cook's Notes
Nutrition Information