Bonefish Grill Pan Asian Sauce

Contributed By: rhartford
Benefish grill

The perfect accompaniment to grilled fish

Total Preparation Time: 15 to 30 minutes
Actual Cooking Time: 15 to 30 minutes
Number of Servings: 8
Origin: Asian
Meal Type: Entree
Sauces

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Ingredients

1/4 cup Olive oil
1/4 cup Minced ginger
1/4 cup Soy sauce
1 cup Ketchup
1 cup Oyster sauce
3 tbsp. Lemon juice
1/4 cup Water
1/2 cup Sugar
3 tbsp. Coarsely chopped cilantro

Preparation

1. In a medium sauce pan, sautee the minced ginger in the olive oil until fragrant.

2. In a bowl, thoroughly combine the soy sauce, ketchup, oyster sauce, lemon juice and water and add to sauté pan.

3. Bring the mixture to a slow boil, then slowly add sugar over low-med heat for about 5 minutes.

4. If desired, add a little hot water to the sauce to thin it.

Cook's Notes

Nutrition Information

Recipe Comments

Commented by: annajar

Why is there cilantro mentioned in the ingredients but not in the recipe? Is it a garnish?