Meals Matter

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Contributed By: jagraveman
M2M KC forum

Ingredients

1 lb Sweet Italian sausage , ground

1 Tbls olive oil

1 Onion chopped

1 package Mushrooms, sliced

1 Large jar spaghetti sauce

1/2 jar Water ( slosh it around to get all the sauce out)

1 box Beef broth

Basil, oregano, garlic, ground pepper

1 can Each white and red kidney beans, drained

1 can Green beans, run a knife through the can to chop them up a bit

1 can Sliced olives

1 cup Small pasta or lasagna noodles broken up

Ricotta and grated mozzarella for garnish

Preparation

- Brown sausage and break up into small pieces, add olive oil ( if necessary) to cook onion until translucent.

- Add mushrooms and saute just until they begin to lose liquid

- Add ingredients up to pasta.

- Cook until simmers, add pasta and cook 10 minutes ( or until pasta done)

- Serve with dollop of ricotta and sprinkle of mozzarella

Cook's Notes

Can be made ahead in the crock pot, just wait to add the pasta until 10 minutes or so before serving.

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