Total Preparation Time: 15 to 30 minutes
Ingredients: Vegetables
Actual Cooking Time: Less than 15 minutes
Number of Servings: 4
Origin: American
Special Features: Simple (6 ingredients or less)
Vegetarian
Crock Pot
Meal Type: Lunch
Entree
Appetizers
Ingredients
Potatoes
Onions
Celery
Carrots
Salt
Butter
1 can Evaporated milk
Preparation
1. Peel potatoes
2. Cut onions, celery and carrots
3. Add water to potatoes
4. Cook on high heat, then turn down to low
5. Add salt and butter
6. Add can of milk
Cook's Notes
Nutrition Information