Contributed By: laughingfamily
Our family
Easy meal to prepare for the kids using leftover chicken broth or "homemade" version
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Total Preparation Time: 15 to 30 minutes
Ingredients: Chicken & Turkey
Egg & Cheese
Vegetables
Actual Cooking Time: 15 to 30 minutes
Number of Servings: 6
Origin: Asian
Special Features: Kids can help make it
Meal Type: Lunch
Entree
Snack
Soups & Stews
Ingredients
Leftover chicken broth or
4 cups Water and
Better than Bullion sauce
Eggs
Chicken if desired
Carrots
Celery
Sea Veggies
Potatoes
Any root vegetable on hand
Preparation
1. Put broth in pan to boil
2. Add any veggies chopped up
3. Add chicken if desired
4. When water comes to a boil, slowly add any amout of whisked eggs.
Enjoy!
Cook's Notes
Nutrition Information