Contributed By: tiredmoms Jan, via AllRecipes.com
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Total Preparation Time: Less than 15 minutes
Ingredients: Pork
Actual Cooking Time: Less than 15 minutes
Number of Servings: 4
Origin: Asian
Special Features: Simple (6 ingredients or less)
Meal Type: Entree
Ingredients
2 tablespoons Teriyaki sauce
1 tablespoon Red wine vinegar
1 tablespoon Vegetable oil
1 teaspoon Brown sugar
1/2 teaspoon Red pepper flakes
3/4 pound Pork tenderloin, cut into 1 inch cubes
Preparation
In a medium bowl, mix teriyaki sauce, red wine vinegar, vegetable oil, brown sugar and red pepper flakes. Place pork tenderloin cubes in the mixture. Toss to coat (or marinate for up to 3 hours).
Preheat an outdoor grill for high heat and lightly oil grate.
Place pork on skewers. Cook on the prepared grill, turning and brushing with the teriyaki sauce mixture frequently. Cook 10 to 12 minutes, or to desired doneness.
Cook's Notes
Nutrition Information