Alaska Salmon Broccoli-Cheese Pasta
Ingredients
2 (4.8-ounce) packages Pasta with 4-cheese sauce
1/2 cup Milk
1 (10-ounce) package Frozen chopped broccoli
1 (14.75-ounce) can Alaska salmon, drained and chunked
1 teaspoon Lemon-pepper seasoning
Preparation
In large saucepan, prepare packaged pasta according to low-fat directions, stirring in an additional ½ cup milk.
Microwave broccoli on HIGH for 3 minutes, rotating occasionally and pulling apart to thaw.
During the last 3 minutes of pasta cook time, blend in broccoli, salmon and lemon-pepper seasoning.
Makes 4 servings.