Contributed By: saramiller928
Uncle Ted's Favorite
These are great make-ahead appetizers. Freeze them to pull out when unexpected company drops by.
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Total Preparation Time: 15 to 30 minutes
Ingredients: Pork
Egg & Cheese
Actual Cooking Time: Less than 15 minutes
Number of Servings: More than 10
Special Features: Quick to Prepare (under 30 minutes)
Simple (6 ingredients or less)
Kids can help make it
Kids can help make it
Make Ahead
Meal Type: Appetizers
Ingredients
1 pound Italian sausage
1 pound Sharp Cheddar cheese, shredded
3 cups Bisquick
3/4 cup Water
Preparation
Remove sausage from casing; cook, breaking up the meat until no longer pink; drain off fat and place in large bowl. Cool completely.
Add cheese, Bisquick and water; mix just until blended.
Roll into 1" balls; place on cookie sheet 2" apart.
Bake at 400° for 12 to 15 minutes or until puffed and brown.
To freeze: freeze single layer on cookie sheets. Place in plastic bags when frozen.
To reheat: Arrange in single layer on cookie sheets. Bake at 375° for 10 minutes.
Cook's Notes
Adjust the recipe by using sweet or hot italian sausage; mild or sharp cheddar; or a mixture.
Nutrition Information