2 Minute Microwave Fudge - ram
Preparation
MIX all DRY ingredients together in a 8x8 inch microwave safe pan (important to use this size pan).
ADD milk and vanilla extract. PLACE chunk of butter/margarine in center (leave butter as whole - do not chop up).
MICROWAVE on HIGH for 2 minutes until bottom of dish feels warm.
STIR vigorously and BLEND in chopped nuts, if desired.
PUT in mold or whatever and CHILL for 1 hour.
* Use real butter for best results.