Best Ever Spinach & Artichoke Dip

Contributed By: matildarhea
Family Favorite

Easy to make, everyone loves it. Great on a chilly winter day, this will warm you right up!

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Total Preparation Time: Less than 15 minutes
Ingredients: Vegetables
Actual Cooking Time: 15 to 30 minutes
Number of Servings: 4
Origin: American
Special Features: Quick to Prepare (under 30 minutes)
Kids can help make it
Vegetarian
Meal Type: Appetizers
Snack

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Ingredients

2 cups Mozzarella
1/2 cup Sour Cream
1/4 cup Parmesan
1/4 tsp Pepper
3 Crushed & chopped garlic cloves
14 oz. Can of artichoke hearts, drained & chopped
12 oz Cream cheese
5 oz Chopped frozen spinach

Preparation

Preheat oven to 350. Combine 1 1/2 C mozzarella, sour cream, 2 T Parmesan, and the rest of the ingredients into a large bowl and blend together with large spoon. Scoop into a 1 1/2 Qt baking dish, cover with the remaining 1/2 C mozzarella and 2 T Parmesan. Bake for 30 mins and enjoy.

I slice a fresh Italian baguette loaf and serve.