Breakfast Bake

Contributed By: kikiklop
Kraft

Total Preparation Time: 15 to 30 minutes
Ingredients: Pork
Actual Cooking Time: 45 minutes
Number of Servings: 8
Meal Type: Breakfast & Brunch

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Ingredients

1 can (8 oz.) refrigerated crescent dinner rolls
1 pkg. (8 oz.) OSCAR MAYER Smoked Ham, chopped
6 Eggs
1/2 cup Milk
1/2 tsp. Pepper
1 cup KRAFT Shredded Cheddar Cheese
1 cup KRAFT Shredded Mozzarella Cheese

Preparation

PREHEAT oven to 350ºF. Unroll dough in 13x9-inch baking dish; press to cover bottom of dish, firmly pressing perforations and seams together to seal.

SPRINKLE ham over crust. Beat eggs, milk and pepper with wire whisk until blended; pour over ham. Sprinkle with cheeses.

BAKE 25 min. or until center is set.

~~~ Kraft Kitchens Tips ~~~

Healthy Living: Trim 80 calories and 8 grams of fat per serving by preparing with reduced-fat refrigerated crescent dinner rolls, fat-free milk, KRAFT 2% Milk Shredded Reduced Fat Cheddar Cheese and KRAFT 2% Milk Shredded Reduced Fat Mozzarella Cheese.

Substitute: Substitute 2 cups KRAFT Shredded Colby & Monterey Jack Cheese for the 1 cup each Cheddar and mozzarella cheeses.

Substitute: Substitute 1 lb. pork sausage, cooked and drained, for the ham.

Cook's Notes

Nutrition Information

Calories: 300 ; Total Fat: 18g ; Carbohydrates: 14g ; Sodium: 850mg ; Fiber: 0g

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