BBQ Beef Pop'ems

Contributed By: colleenhenley
school cookbook

Great for an appetizer, or makes a great quick dinner when served with a green salad.

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Total Preparation Time: 15 to 30 minutes
Ingredients: Beef
Actual Cooking Time: 15 to 30 minutes
Number of Servings: 8
Special Features: Quick to Prepare (under 30 minutes)
Simple (6 ingredients or less)
Kids can help make it
Meal Type: Entree

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Ingredients

1 lb Ground beef
1/2 cup BBQ sauce
1 (10 pack) can Buttermilk biscuits
2/3 cup Cheddar cheese, shredded

Preparation

Heat oven to 400 degrees. Brown ground beef, and drain. Add BBQ sauce and brown sugar; mix well. Coat muffin cups with cooking spray. Press each biscuit into a cup, Spoon meat mixture onto biscuits and top with cheese. Bake for 10-12 minutes or until cheese is fully melted.

Cook's Notes

Nutrition Information

Recipe Comments

Commented by: kittykate_83

Always a hit whenever I make these. Brown sugar not needed if you use a sweet BBQ sauce.

 

Commented by: sillyna511

I also used 2 tablespoons of brown sugar. They were WONDERFUL!!

 

Commented by: castaner3

I used 2 tablespoons of brown sugar. Turned out perfect and was a big hit. My extremely picky 7 year old LOVED them. This NEVER happens.

 

Commented by: agdesigner

Sounds good, but how much brown sugar is used? It is not listed as one of the ingredients, but is included in the directions. Thanks!