Contributed By: daylefmp
http://www.bettycrocker.com/Recipes/Recipe.aspx?recipeId=33723
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Total Preparation Time: Less than 15 minutes
Ingredients: Beef
Actual Cooking Time: 15 to 30 minutes
Number of Servings: 6
Meal Type: Entree
Ingredients
1/2 cup Ketchup
2 tablespoons Packed brown sugar
1 lb Lean (at least 80%) ground beef
1/2 lb Ground pork
1/2 cup Original Bisquick® mix
1/4 teaspoon Pepper
1 Small onion, finely chopped (1/4 cup)
1 Egg
Preparation
1. Heat oven to 450°F. In small bowl, stir ketchup and brown sugar until mixed; reserve 1/4 cup for topping. In large bowl, stir remaining ingredients and remaining ketchup mixture until well mixed.
2. Spray 13x9-inch pan with cooking spray. Place meat mixture in pan; pat into 12x4-inch rectangle. Cut lengthwise down center and then crosswise into sixths to form 12 loaves. Separate loaves, using spatula, so no edges are touching. Brush loaves with reserved 1/4 cup ketchup mixture.
3. Bake 18 to 20 minutes or until loaves are no longer pink in center and meat thermometer inserted in center of loaves reads 160°F.
Cook's Notes
Nutrition Information
Calories: 300
;
Total Fat: 16
;
Saturated Fat: 6
;
Carbohydrates: 17
;
Protein: 22
;
Sodium: 440