Total Preparation Time: 15 to 30 minutes
Ingredients: Rice, Pasta & Bread
Actual Cooking Time: Less than 15 minutes
Number of Servings: 6
Special Features: Kids can help make it
Meal Type: Breakfast & Brunch
Ingredients
1/4 c. Melted butter
1 c. Buttermilk (I often use milk)
1 tsp. Vanilla
2 Egg yolks
1 c. Flour
1 1/2 tsp Baking powder
1 tsp Baking soda
1/2 t Sugar
1/4 tsp Salt
Cinnamon to taste (I just sprinkle a light coat over the top)
Preparation
Blend the first four ingredients in a bowl then add the dry ingredients and mix gently. In a second bowl dump the 2 egg whites after dividing the yolk out. Beat with blender until soft peaks form. Then fold in the whipped egg whites into the rest of the ingredients.
Cook's Notes
Nutrition Information