Meals Matter

Easy Biscuit Pepperoni Pizzas

Contributed By: kikiklop
WW 8 points

Individual pizzas, just the way you like them, are ready in 25 minutes thanks to a tasty crust made from refrigerated biscuits.

Ingredients

1 can (16.3 oz) Pillsbury® Grands!® refrigerated biscuits (any variety)

1 cup Pizza sauce

2 cups Shredded mozzarella cheese (8 oz)

1/2 package (3.5-oz size) sliced pepperoni

Preparation

DIRECTIONS

1. Heat oven to 375°F. Press each biscuit into 6-inch round. Place on 2 large or 3 small greased cookie sheets.

2. Top each biscuit with pizza sauce, cheese and pepperoni.

3. Bake 10 to 15 minutes or until bottoms are deep golden brown and cheese is bubbly.

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Recipe Details

Total Preparation Time: Less than 15 minutes
Ingredients: Rice, Pasta & Bread
Sauces
Other
Actual Cooking Time: 15 to 30 minutes
Number of Servings: 8
Meal Type: Entree
Appetizers