Baked Chicken Roll-ups

Contributed By: clrieck
Carlean Johnson's 6 ingredients or less

Print Add to Meal Planner Add to Cookbook Add to Shopping List

Total Preparation Time: 15 to 30 minutes
Ingredients: Chicken & Turkey
Actual Cooking Time: 45 minutes
Number of Servings: 4
Special Features: Simple (6 ingredients or less)
Meal Type: Entree

Scroll over the empty stars to rate.
  2 ratings
  Read (2)/Add a Comment

Ingredients

4 Boneless, skinless chicken breast halves
4 Thin slices deli boiled ham
2 Thin slices Swiss cheese, halved
1/4 cup Whipped cream cheese
4 slices Bacon, slightly cooked

Preparation

(1) Preheat oven to 350 degrees. Pound chicken to 1/4-inch thickness.

(2) Roll ham slices and place off center on chicken. Top with Swiss cheese.

(3) Spread one tablespoon of whipped cream cheese over top. Roll up to completely emclose the filling, tucking in edges as needed. Use wooden toothpicks if needed.

(4) Wrap bacon around chicken.

(5) Place in sprayed 8x8 inch baking dish.

(6) Bake 35-45 minutes or until cooked through.

Cook's Notes

Make sure ends of rolls are sealed to prevent melted cheese from spilling out.

Nutrition Information

Calories: 283 ; Total Fat: 13 ; Carbohydrates: 2 ; Protein: 37 ; Fiber: 0

Recipe Comments

Commented by: kknabarrett

These were really easy to make and tasted just like chicken cordon blue. Really good!

 

Commented by: rhaaland

These were delicious and easy. I only used two chicken breasts and cut them in half so they were easier to roll. I was then able to cut the bacon in half as well and wrap two pieces around each chicken breast.