Contributed By: dingdong2
Cookbook
Great snack and easy to throw together.
|
|
Total Preparation Time: 15 to 30 minutes
Ingredients: Egg & Cheese
Actual Cooking Time: 15 to 30 minutes
Number of Servings: More than 10
Origin: American
Special Features: Kids can help make it
Kids can help make it
Meal Type: Breakfast & Brunch
Snack
Ingredients
2 1/2 c. All- purpose flour
2 1/2 tsp. Baking powder
1 c. Sugar
1/4 tsp. Salt
1 c. Buttermilk
2 Eggs, beaten
1/2 c. Butter, melted
1 1/2 c. Fresh blueberries, rinsed and drained
Preparation
Grease 24 small muffin cups. In a large bowl sift together the dry ingredients. Make a well in the center, and add the bittermilk, eggs, and butter. Mix well. Fold in the blueberries. Pour into the prepared muffin cups. Bake in a 400 degree oven for 20 minutes. Makes 24 mediem sized muffins.
Cook's Notes
Nutrition Information