Beer Cheese Spread

Contributed By: cobaltblue0317
Dinner Doctor

Total Preparation Time: Less than 15 minutes
Ingredients: Egg & Cheese
Actual Cooking Time: No Cooking Required
Number of Servings: 8
Origin: American
Special Features: Quick to Prepare (under 30 minutes)
Simple (6 ingredients or less)
Make Ahead
Vegetarian
Meal Type: Appetizers

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Ingredients

1 Or 2 garlic cloves, peeled
2 cups Shredded SHARP cheddar
1/4 cup Beer of your choice
1 tbsp Worcestershire sauce
1/2 Dry mustard
Dash of cayenne pepper

Preparation

Place the garlic in a food processor. Pulse until well minces, about 5 seconds. Add the cheese, beer, Worcestershire sauce, mustard, and cayenne. Process until the mixture comes together, 30 to 40 seconds.

Spoon the cheese spread into a small glass or ceramic serving bowl and serve it with crackers, or cover and chill until needed. Will keep for several weeks in fridge.

Cook's Notes

Nutrition Information

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