Meals Matter

Baja Dip

Contributed By: cobaltblue0317
Dinner Doctor

Ingredients

1 cup Store-bought black bean or chickpea hummus

1 Medium avocado, cut into 1/2 inch cubes

1 tbsp Fresh lime juice

1/2 cup Chunky tomato salsa

1/2 cup Sour cream

2 tbsp Chopped fresh cilantro

Preparation

Using a rubber spatula, spread the hummus over the bottom of a 1-quart glass or ceramic bowl. Layer the avocado cubes on top and sprinkle the lime juice over all. Top with salsa, sour cream, and cilantro.

To serve, place the bowl on a large platter ans surround it with tortilla chips.

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Recipe Details

Total Preparation Time: Less than 15 minutes
Ingredients: Bean & Legume
Actual Cooking Time: No Cooking Required
Number of Servings: 6
Origin: Mexican & Spanish
Special Features: Quick to Prepare (under 30 minutes)
Simple (6 ingredients or less)
Make Ahead
Vegetarian
Meal Type: Appetizers