Ingredients
2 pkgs (8 oz Each) cream chz, soft
2 cans (10-3/4 oz each) cond. cream of mushroom soup undiluted
4 pkgs (100 oz Each) frozen chopped spinach thawed and well drained
2 cans (2.8 oz each) french-fried onions
2/3 cup Crushed saltines ( about 16 crackers)
1/4 cup Butter melted