Meals Matter

Hot Bacon Slaw

Contributed By: stacybrady
Unsure

Ingredients

3 Bacon slices

16 oz Package ready to eat coleslaw

1/4 cup Balsamic vinegar

1 1/2 tbsp Brown sugar

3 tbsp Water

1/2 tsp Seasoned salt

1/4 tsp Ground red pepper

Preparation

1. Cook bacon in large nonstick skillet over medium heat until crisp. remove bacon, reserving drippings from skillet. Set aside bacon

2. Add coleslaw to drippins and saute over medium hear 3 minutes. Add vinegar and next 4 ingredients. Cook 1 minute, stirring constantly.

3. Remove from heat. Crumble bacon and stir into coleslaw. Serve warm

Cook's Notes

3-1 cup servings

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Recipe Details

Total Preparation Time: Less than 15 minutes
Ingredients: Pork
Actual Cooking Time: Less than 15 minutes
Number of Servings: 4
Origin: American
Special Features: Quick to Prepare (under 30 minutes)
Meal Type: Appetizers

Nutrient Information

Calories: 94
Total Fat: 2
Protein: 3.4
Fiber: 6.7