Ingredients
1 can (8 oz) mandarin oranges
1/4 cup Asian Plum Sauce
1 tbsp Rice wine vinegar or wine vinegar
1 tsp Grated fresh ginger
1/2 lb Cold cooked boneless, skinless chicken breast, cut into small strips
1 Red bell pepper, chopped
1/2 cup Chopped seeded cucumber
2 Scallions, thinly sliced
2 1/2 cups Packed chopped romaine lettuce
4 Whole wheat tortillas (8" diameter)