Total Preparation Time: 15 to 30 minutes
Ingredients: Pork
Vegetables
Actual Cooking Time: 15 to 30 minutes
Number of Servings: 4
Origin: American
Special Features: Quick to Prepare (under 30 minutes)
Meal Type: Lunch
Entree
Ingredients
12 slices Bread
Mayo
1 Tomato
1 package Thick cut bacon
4 Leaves of butterleaf lettuce
2 Avocado
Toothpicks
Preparation
Fry bacon
Toast bread
slice tomato into at least 8 slices
cut Avocado in half. Then using a teaspoon, dig the pits out and throw away. Then using the same spoon dig the Avocado out from the skin. It should peel away clean. Then slice the Avocado lengthwise.
add mayo to 8 slices of toast
on the first four (mayo)pieces of toast add bacon and then tomato
on the next four (mayo)pieces add Avocado and lettuce.
take the toast with no mayo and put over the bacon and tomato slices then add that on top of the Avocado and lettuce.
Use a toothpick to hold together
Cook's Notes
Nutrition Information