Lightly brush both sides of the won-ton wrappers with olive oil and place in regular muffin pans. Bake at 350' for 5 minutes or until lightly browned. Remove from oven and set aside.
Cook and drain sausage. Add cheese and stir until melted.
Add the remaining ingredients and mix well.
Spoon the sausage mixture into the won-ton wrappers and return to oven. Bake at 350' for 5 minutes or until mixture is thoroughly heated.