Baked Salmon with Orange Glaze

Contributed By: neville462002
Clean Eating Magazine

Total Preparation Time: Less than 15 minutes
Ingredients: Fish
Actual Cooking Time: 15 to 30 minutes
Number of Servings: 2
Origin: American
Meal Type: Entree

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Ingredients

2 Large salmon filets (5 oz each)
2 cups Chopped spinach
1 cup Sliced mushrooms
2 Medium Roma tomatoes, chopped
Glaze:
4 tbsp Low sugar marmalade
1/2 tsp Fresh minced ginger
1/2 tsp Frensh minced garlic
1 tsp Tahini

Preparation

Preheat oven to 375. Place salmon filets in a 13x9 baking dish sprayed with cooking spray. Mix remaining ingredients until well blended and spoon over salmon. Bake for 20-25 minutes or until salmon flakes easily. Top with orange glaze.

Glaze:

In a microwave bowl, combine ingredients. Stir well. heat for 3 minutes, stopping to stir every minute. Let cool.

Cook's Notes

Nutrition Information

Calories: 397 ; Total Fat: 14 ; Saturated Fat: 2 ; Carbohydrates: 25 ; Protein: 43 ; Sodium: 212 ; Fiber: 6

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