Meals Matter

Spaghetti Americana

Contributed By: tiredmoms
Weight Watchers!

Easy to make, low-fat!! (only 6 points per serving)

Ingredients

1 tsp Olive oil

4 oz Canadian-style bacon, diced

1 Large onion(s), finely diced

1/4 tsp Red pepper flakes

2 cup Canned tomatoes, chopped

8 oz Uncooked spaghetti, cooked al dente and kept hot (reserve 1/4 cup of cooking water)

1/8 tsp Table salt, or to taste

1/8 tsp Black pepper, or to taste

Preparation

Heat oil in a nonstick skillet over medium heat; cook bacon until browned.

Stir in onion, raise heat to medium-high and cook until lightly browned

Stir in red pepper flakes and tomatoes.

Toss hot spaghetti and reserved pasta cooking water with tomato sauce

Season to taste with salt and pepper.

Yields about 1 1/2 cups per serving.

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Recipe Details

Total Preparation Time: 15 to 30 minutes
Ingredients: Vegetables
Sauces
Other
Actual Cooking Time: Less than 15 minutes
Number of Servings: 4
Origin: American
Special Features: Quick to Prepare (under 30 minutes)
Meal Type: Entree