Meals Matter

Print Recipe: 4x6  | Full Page Add to Meal Planner Add to Cookbook Add to Shopping List Read/Add Comments

Contributed By: mac34
Weight Watchers

Spicy and filling quick lunchtime meal.

Ingredients

1 (8 oz) package Individual pre-baked pizza crusts (two 6-inch crusts), split horizontally to make 4 rounds

1 c Canned small white beans, rinsed and drained

6 tbs Prepared caponata, chopped

2 tbs Sliced hot cherry peppers in vinegar, chopped

1 tbs Vinegar from cherry peppers

1 c Shredded light italian 4-cheese blend (mozarella, provolone, asiago, romano)

Preparation

1. Preheat broiler. Place pizza crusts, split side up, on baking sheet. Broil 4-5 inches from heat until golden, 30 - 60 seconds on each side.

2. Combine beans, caponata, cherry peppers, vinegar in bowl.

3. Tope each crust with a generous 1/4 c of bean mixture, spreading almost to edge. Sprinkle each with 1/4 cup cheese. Broil until cheese melts, about 1 minute. Serve immediately.

Cook's Notes

Caponata is a mixture of eggplant, onion, garlic, tomato, herbs, green olives. Can find it ready made in jars and cans at the supermarket.

Rate This Recipe

Scroll over the empty stars to rate.       Add a Recipe Comment