Meals Matter

California bake

Contributed By: chinup2
St. Marys Cookbook

Ingredients

4 Pork Chops

4 Potatoes

1 can Tomato soup

1 cup Peas, drained

Preparation

Cut potatoes in small pieces and place in casserole, cover with peas, tomato soup and pork chops. Bake at 350 degrees for 1 hour, turning chops so they will brown

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Recipe Details

Total Preparation Time: 15 to 30 minutes
Ingredients: Pork
Soups & Stews
Vegetables
Actual Cooking Time: 1 hour
Number of Servings: 4
Meal Type: Entree