"Big Mac" Meatloaf

Contributed By: 4kowboys
rachel's cookbook via internet

Total Preparation Time: Less than 15 minutes
Ingredients: Beef
Actual Cooking Time: 1 hour
Number of Servings: 6
Special Features: Quick to Prepare (under 30 minutes)
Kids can help make it
Meal Type: Entree

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Ingredients

2 lbs Ground beef
2 Eggs
2/3 cup Crackers or breadcrumbs
1 cup Thousand island dressing
1/4 cup Chopped pickles or sweet relish
1/2 cup Chopped onions
Salt and pepper
1 cup Shredded cheese

Preparation

Combine all ingredients except for cheese, Mix well. Take approx. 1/2 of meat mix and flatten it out on a sheet of wax paper, srinkle cheese on top. take one end of meat and roll to other end like a jelly roll. place in a cake pan of sorts.

Repeat with remaining 1/2 of meat. If you like a type of crust on meat loaf I crush a few crackers add salad dressing and a bit of cheese. spread it on top of the meatloaves. bake at 350 for about 45 min.

Cook's Notes

Nutrition Information

Recipe Comments

Commented by: linsay923

Very Good! I used a small amount of pickles, since it just sounded odd, but we loved it. I should have used the suggested amount. Also, mixed mustard and ketchup together to use as a sauce on the top during the last five minutes in the oven. And stuffed the loaf with slices of Velveeta rather than shredded cheese, just for that creamy cheesy affect. I couldn't taste the Thousand Island at all. I'm thinking next time I may pour a little in the center of the roll with the cheese. Who ever came up with this recipe is a creative food genius!

 

Commented by: kittykate_83

Great recipe for something different. Loved by all!

 

Commented by: anghammerj

This recipe was given to me from my boyfriends friend. It is sooo good. It is the best meatloaf ever. I highly recommend this to people that dont like meatloaf.

 

Commented by: ket00001

This was awesome! It made boring meatloaf really great. My husband, brother-in-law, and I all loved it.

 

Commented by: mmlebla

delicious