Meals Matter

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Contributed By: vmstelly
Cooking Light.com

Easy to make side dish or desert. 3 - WW pts

Ingredients

6 cups Chopped peeled Granny Smith apple (about 2 pounds)

1/2 cup Packed brown sugar

1/4 cup Apple juice

1 teaspoon Ground cinnamon

1/8 teaspoon Ground nutmeg

1/8 teaspoon Salt

Preparation

Combine all ingredients in a large, heavy saucepan. Cover and cook over medium-low heat 45 minutes or until apple is tender, stirring occasionally. Let stand 5 minutes.

Cook's Notes

-------------------------------------------------------------------------------- Nutrition Facts -------------------------------------------------------------------------------- 2 cups (serving size: 1/4 cup) Facts per Serving -------------------------------------------------------------------------------- Calories: 121 Fat, Total: 0g Carbohydrates, Total: 31g Cholesterol: 0mg Sodium: 42mg Protein: 0g Fiber: 2g % Cal. from Fat: 0% % Cal. from Carbs: 102%

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