Total Preparation Time: Less than 15 minutes
Ingredients: Bean & Legume
Actual Cooking Time: More than 2 hours
Number of Servings: 8
Origin: Mexican & Spanish
Special Features: Make Ahead
Vegetarian
Crock Pot
Meal Type: Entree
Ingredients
1 lb. Red Kidney Beans, Dryed
2 tablespoons Olive Oil
1 Onion, Large, Chopped
6 cloves Garlic, Grated
1 Jalapeno Pepper, Chopped
12 oz. Pepper Jack Cheese
12 Burrito Wraps
Preparation
Combine all the ingredients except the pepper jack cheese and the burritos in a crock pot. Cover with water and cook on high untill the beans are tender. With a hand held mixer blend the beans until smooth. Add the pepper jack cheese and mix until cheese melts.
Fill each burrito with 1/2 cup of bean mixture, wrap and freeze.
Cook's Notes
Nutrition Information