6 pt Cheesy Chicken Enchiladas

Contributed By: ambernobles
3 fat chicks

Print Add to Meal Planner Add to Cookbook Add to Shopping List

Total Preparation Time: 15 to 30 minutes
Ingredients: Chicken & Turkey
Actual Cooking Time: 15 to 30 minutes
Number of Servings: 8
Origin: Mexican & Spanish
Meal Type: Entree

Scroll over the empty stars to rate.
  2 ratings
  Read (2)/Add a Comment

Ingredients

1 cup Chopped onion
1 1/2 cups Shredded cooked chicken breast
1 cup (4 ounces) shredded reduced-fat sharp Cheddar cheese
1 cup Bottled picante sauce
3 oz. 1/3-less-fat cream cheese
1 tsp. Ground cumin or chili powder
8 (6-inch) flour tortillas
1 1/2 cups Bottled green taco sauce

Preparation

1 cup chopped onion

1 1/2 cups shredded cooked chicken breast

1 cup (4 ounces) shredded reduced-fat sharp Cheddar cheese

1 cup bottled picante sauce

3 oz. 1/3-less-fat cream cheese

1 tsp. ground cumin or chili powder

8 (6-inch) flour tortillas

1 1/2 cups bottled green taco sauce

Cook's Notes

32 carbs per serving 6 ww points

Nutrition Information

Calories: 272 ; Total Fat: 8 ; Saturated Fat: 3 ; Protein: 18 ; Sodium: 924 ; Fiber: 2

Recipe Comments

Commented by: doulasusan

I have tried it mixing all ingredients except the tortillas and the green sauce. Once the filling is mixed...wrap in tortillas, place in cassarole dish and pour sauce over your enchiladas. Bake at 350 for 30 min. Very yummy!

 

Commented by: ginnymonti

There are no directions on how to put this dish together. Under 'Preparation' the ingredients are just repeated with nothing else. Do you saute the onion? Is the cheese inside the tortilla or melted on top? Help a cook out!