1. clean chicken wings well i do it with water take off all little stubs from feathers
2. use a med or large but short container
3. put chicken wings in container evenly
4. put bay leaves and sprinkle garlic powder in the container
5. pour lemon juice on wings and cover them as much as u can with the juice if wings don't get covered completely just flip them over every 30 mins. to marinate well
6. marinate wing for **3 - 4 Hrs** in refrigerator
7. take wings out and drain juice
8. set aside 1-2 cups of knorr tomato and chicken powder (use as needed)
9. wing by wing using hands rub generous amount of (knorr)powder into each one
GRILLING
10. put as many wings that fit on your grill on med fire
close top and let them grill turn over to your liking and serve with other yummy BBQ sides or meats