BROCCOLI CHEESE SOUP

Contributed By: marie3780
weight watchers

BROCCOLI CHEESE SOUP

Total Preparation Time: Less than 15 minutes
Ingredients: Egg & Cheese
Actual Cooking Time: 1 hour
Number of Servings: More than 10
Origin: Italian
Meal Type: Entree

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Ingredients

2 lbs Frozen broccoli
32 oz Fat-free chicken broth
1 can Rotel tomatoes and green chilis (I used Del Monte Diced Tomatoes with Green
Pepper and Onion)
10 oz Velveeta Light

Preparation

Combine broccoli, broth and tomatoes and simmer for 1 hour. Take off heat and add

Velveeta cheese cut into chunks. Stir until melted. If you like a smooth consistency,

puree in a blender.

Makes 10 cups - 2 POINT per cup (2 cups are 3 points)

Cook's Notes

Makes 10 cups - 2 POINT per cup (2 cups are 3 points)

Nutrition Information

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