Contributed By: chartierMamma Noe
Quick, simple, moist, and delicious.
Salmon fillets
Lemon juice
Dill weed
Prepare steamer for rice
Place frozen salmon fillets in steamer (in the rice cooker)
Lightly drench in lemon juice
Sprinkle dill weed over salmon
Turn steamer on for 35-40 mins
Super tastey, super easy
Total Preparation Time: Less than 15 minutes Ingredients: Salmon Actual Cooking Time: 15 to 30 minutes Number of Servings: 2 Special Features: Quick to Prepare (under 30 minutes) Make Ahead Meal Type: Entree