Meals Matter

3 pt. No Peek Chicken Pot

Contributed By: ambernobles
Healthy Exchanges Food Newsletter

Ingredients

1 (10 3/4 ounce) can Healthy Request Cream of Chicken Soup

1 (1 ounce) package Dry onion soup mix

2 cups Water

2 cups (6 ounces) uncooked instant rice

16 ounces Skinned and boned uncooked chicken breast, cut into 36 pieces

1 (4 ounce) can Sliced mushrooms, drained

1/8 teaspoon Black pepper

Preparation

Spray a slow cooker container with butter-flavored cooking spray.

In prepared container combine chicken soup, dry onion soup mix, water, and uncooked rice. Stir in chicken, mushrooms and black pepper.

Cover and cook on LOW for 6-8 hours. Gently stir just before serving.

Cook's Notes

Per serving: 174 Cal, 2g Fat, 20g Pro, 19g Carb, 467mg Sod, 17mg Calc, 1g Fib Healthy Exchanges: 2 Protein, 1 Bread, 1/3 Vegetable, 1/4 Slider, 10 Opt. Cal. Diabetic Exchanges: 2 Meat, 1 Starch 3 WW points

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Recipe Details

Total Preparation Time: Less than 15 minutes
Ingredients: Chicken & Turkey
Actual Cooking Time: More than 2 hours
Number of Servings: 6
Special Features: Quick to Prepare (under 30 minutes)
Simple (6 ingredients or less)
Crock Pot
Meal Type: Entree

Nutrient Information

Calories: 174
Total Fat: 2
Carbohydrates: 19
Protein: 20
Calcium: 17
Sodium: 467
Fiber: 1