alcohol-free cheese fondue

Contributed By: stressa
adapted from mealsmatter.com

this is a recipe for cheese fondue for anyone who is looking to avoid putting alcohol in their family's food.

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Total Preparation Time: Less than 15 minutes
Actual Cooking Time: Less than 15 minutes
Number of Servings: 4
Special Features: Quick to Prepare (under 30 minutes)
Simple (6 ingredients or less)
Meal Type: Appetizers

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Ingredients

1 cup Swiss cheese
1 cup Sharp cheddar cheese
1 cup Gruyere cheese
3/4 cup Chicken stock
3/4 cup Milk
1/4 tsp Nutmeg
2 tablespoons Flour
2 cloves Crushed garlic
Salt and pepper to taste
The following dipping things:
1 Loaf french bread - cut in cubes
1 Loaf pumpernickel bread - cut in cubes
1 Loaf rye bread - cut in cubes
3-4 Large apples cut in cubes
1 Stock of broccoli
1 Stock of cauliflower
Carrot pieces
Celery pieces

Preparation

heat chicken stock in your fondue pot until hot and add other ingredients then stir until a cheesy gooey consistency is reached. Dip things into the fondue as desired and eat.