Banana Bread

Contributed By: missraeray
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Total Preparation Time: Less than 15 minutes
Ingredients:
Actual Cooking Time: 1 hour
Number of Servings: 8
Meal Type: Snack
Dessert

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Ingredients

1/2 cup Butter, softened
1/2 cup Sugar
1/4 cup Brown sugar
1 Egg
2 cups Flour
1/2 tsp Baking soda
1/4 tsp Salt
1 tsp Cinnamon
2 tsp Baking powder
1 cup Mashed banana (about 2 very ripe bananas
1 tbsp. Buttermilk
1/2 tsp Cinnamon
2 tbsp Sugar

Preparation

Preheat oven to 350. Grease & flour loaf pan. Cream butter with 1/2 cup sugar & brown sugar until light & fluffy. Add egg & beat well. Sift flour with baking soda, salt, tsp cinnamon, & baking powder. Mix banana with buttermilk in small bowl.

Add flour alternately with the banana & buttermilk mixture to the butter mixture, stirring after each addition until smooth. Pour batter into prepared pan. Combine 1/2 tsp cinnamon with 2 Tbsp. sugar, mix well & sprinkle over batter.

Bake for 350 for 45 minutes to 1 hour. Remove from oven & then from pan & cool on a wire rack. Store in plastic bag.