Contributed By: hobbieMartha
Loaf Bread
1 pound Sausage, browned and drained.
1 cup Shredded cheese
6 Eggs
2 cups Milk
1 tsp. Salt
Mushrooms (opt)
Trim the crust from loaf bread, and lay in a 9x13 pan.
Sprinkle the drained sausage , mushrooms, and cheese onto bread.
Mix the eggs, milk, and salt
Pour over the bread
Let set in refrigerator overnight.
Bake at 325 for 1 hour
Total Preparation Time: 15 to 30 minutes Ingredients: Pork Actual Cooking Time: 1 hour Number of Servings: 6 Special Features: Make Ahead Meal Type: Breakfast & Brunch