Meals Matter

Griled Salmon with Lemon & Dill

Contributed By: ljville
OAMC

Make Ahead Meal for the Freezer!

Ingredients

1 lb. Salmon fillets

1 Lemon

Dill weed

Paprika

Preparation

To make ahead: Freeze salmon in dindivudual servings in freezer bags.

To serve: Thaw salmon. Place on foil sprayed with nonstick spray. Put lemon slices on the top of each piece. Sprinkle with dill. Wrap in foild and grill 20 minutes. Sprinkle with paprika.

Cook's Notes

Serve with: Greek Pasta Salad

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Recipe Details

Total Preparation Time: 15 to 30 minutes
Ingredients: Salmon
Actual Cooking Time: 15 to 30 minutes
Number of Servings: 4
Origin: American
Special Features: Simple (6 ingredients or less)
Make Ahead
Meal Type: Entree