Contributed By: lbuchana
Allrecipes.com
This is quick and easy.
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Total Preparation Time: Less than 15 minutes
Ingredients: Fish
Actual Cooking Time: Less than 15 minutes
Number of Servings: 8
Special Features: Quick to Prepare (under 30 minutes)
Meal Type: Entree
Ingredients
1/2 cup Parmesan Cheese
1/4 cup Butter, softened
3 tbsp Mayonnaise
2 tbsp Fresh lemon juice
1/4 tsp Dried basil
1/4 tsp Ground black pepper
1/8 tsp Onion powder
1/8 tsp Celery salt
2 pounds Tilapia fillets
Preparation
Preheat your oven's broiler. Grease a broiling pan or line pan with aluminum foil.
In a small bowl, mix together the parmesan cheese, butter, mayonnaise and lemon juice. Season with dried basil, pepper, onion powder and celery salt. Mix well and set aside.
Arrange fillets in a single layer on the prepared pan. Broil a few inches from the heat for 2 to 3 minutes. Flip the fillets over and broil for a couple more minutes. Remove the fillets from the oven and cover them with parmesan cheese mixture on top side. Broil for 2 more minutes or until the topping is browned and fish flakes easily with a fork. Be careful not to over cook the fish.
Cook's Notes
You can substitute the parmesan cheese for Romano, aged Asiago, Sapsago, Fontina, or Monterey Jack.
Nutrition Information