Contributed By: erinstargirlMe
Quick way to make a flavorful coconut chicken.
2-3 Chicken breasts
1 can Coconut milk
1 Lg. carrot, sliced thin
1/2 c. Sweet peas
1 Green onion, chopped
1 Sm. hot green pepper
1 tbsp. Curry
Remove bones and skin from chicken and wash. Cut into bite-size pieces.
Stir fry, then add carrot, peas, onion and cook for about 5 minutes. Add coconut milk and curry. Cook 10 or 15 minutes more. Serve over rice.
Total Preparation Time: Less than 15 minutes Ingredients: Chicken & Turkey Actual Cooking Time: 15 to 30 minutes Number of Servings: 2 Origin: Asian Special Features: Quick to Prepare (under 30 minutes) Simple (6 ingredients or less) Meal Type: Entree