Contributed By: jdawson713
redbook magazine
fast, easy and pretty
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Total Preparation Time: 15 to 30 minutes
Ingredients: Chicken & Turkey
Beef
Pork
Egg & Cheese
Vegetables
Actual Cooking Time: No Cooking Required
Number of Servings: 2
Origin: American
Special Features: Quick to Prepare (under 30 minutes)
Kids can help make it
Meal Type: Lunch
Appetizers
Snack
Salads & Dressings
Ingredients
Lemon-Blue Cheese Dressing:
½ cup Jarred blue cheese dressing
¼ cup Crumbled blue cheese
1 tbsp. Lemon juice
½ tsp. Grated lemon zest
Salad:
12 cups Shredded romaine lettuce leaves
2 cups Diced cooked chicken
2 cups Diced cooked roast beef, ham, or turkey
1 cup Peeled, diced cucumber
1 Ripe avocado, diced
4 Plum tomatoes, diced
½ cup Crumbled blue cheese
2 Hard cooked large eggs, chopped
4 oz. Thick sliced bacon cut into ½” pieces, cooked
Preparation
1. Combine dressing ingredients in small bowl
2. In a large bowl, toss the lettuce with ¼ cup of the dressing and place on a large platter. Arrange the remaining ingredients on top of the lettuce. Serve the remaining dressing on the side.
Cook's Notes
Nutrition Information