Total Preparation Time: 15 to 30 minutes
Actual Cooking Time: Less than 15 minutes
Number of Servings: More than 10
Origin: American
Special Features: Kids can help make it
Meal Type: Breakfast & Brunch
Dessert
Ingredients
1 Small apple
1/2 tsp Each of brown sugar, cinnamon, pumpkin pie spice & Splenda
1 can 8 reduced fat crescent rolls
Preparation
Heat oven to 375 degrees. Peel, core and chop apple. Combine apple and seasoning together in a bowl. Unroll crescent dough and cut in half to make 16 pieces. Flatten wide edge of each roll out a little. Spoon 1 tsp of apple mixture onto each piece of dough. Roll up and seal edges with a fork so it doesn't leak out. Bake on nonstick cookie sheet until golden brown, 12-15 minutes.
Serves 16
Cook's Notes
1 point
Nutrition Information