Meals Matter

Baked Pork Chops and Rice

Contributed By: lparker
Lee Parker

These are flavorful juicy chops!

Ingredients

2 Pork chops

2 slices Onion

1/2 cup Uncooked rice

1 cup Water

No-salt, black pepper, and/or other seasonings to taste

Preparation

Pre-heat oven to 450 degrees F.

Season chops and place in a baking dish, place onion slices on top of chops, distribute rice around chops, add water, cover with foil.

Bake for 30-45 minutes or until chops are done.

Cook's Notes

Slices of apple or pineapple are also good!

Recipe Comments

There are no comments on this recipe.
Click Here to add a comment.

Rate This Recipe

Scroll over the empty stars to rate.
   
  Add a Recipe Comment
Share

Recipe Details

Total Preparation Time: Less than 15 minutes
Ingredients: Pork
Actual Cooking Time: 45 minutes
Number of Servings: 2
Origin: American
Special Features: Simple (6 ingredients or less)
Meal Type: Entree

Nutrient Information

Calories: 250
Total Fat: 8
Saturated Fat: 3
Polyunsaturated Fat: 1.5
Carbohydrates: 22.5
Protein: 18.5
Sodium: 45
Fiber: 2